Butter Masala Chicken Favorite Indian Dish And Very Tasty To Eat

 Butter Chicken

Ingredient: 

• Butter 100 grams
• Cashewnuts 4  piece
• Coriander leaves 1 springs
• Coriander pdr. 1 tbsp
• Crushed fenugreek leaves 1/2 tsp
• Cumin seeds 1/2 tsp
• Fresh cream 100 ml
• Ginger garlic paste 1 tsp
• Green chillies 2 slice
• Oil 2 tbsp
• Onion 1 piece
• Raw chicken slices 500 grams
• Red chilli powder 1 tsp
• Red chilli powder 1 tsp
• Salt to taste
• Sugar 1/2 tsp
• Tomato 200 grams

Method Of Cooking:

• Cut chicken into thin slices and apply ginger garlic paste ,salt ,chillipdr and shallow fry in oil and set aside.
• To the leftover oil add ,cumin,onion,ginger garlic paste , onion ,tomatoes, cashewand other spices and cook covered with little water till everything is mashed up.
• Put it in a blender and add to hot melted butter and cook on a medium flame season ,color and add chicken and cook for few more minutes

Serve  With  Butter  Nan.